Rollercity

Well'ith Lane, Rochdale, Lancashire, OL11 1BB

Completed application 061130 which is a Change of Supervisor for Premises Licence from 12/07/2013 to indefinite

Applicant(s)

Permitted Activities

• any playing of recorded music
• provision of late night refreshment
• the sale by retail of alcohol

Additional Conditions

• Annex 1

   

  The following conditions apply unless they have been superseded by provisions of the Licensing Act 2003.

   

  On Licence

   

   

  Licensing Act 2003 Mandatory Conditions

   

  Mandatory conditions where licence authorises the supply of alcohol

   

   

  (1)              No supply of alcohol may be made under the premises licence -

   

  (a)              at a time when there is no designated premises supervisor in respect of the premises licence, or

  (b)              at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

   

  (2)              The supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

   

  The Licensing Act 2003 (Mandatory Licensing Conditions) Order 2010

   

  (1)              The responsible person shall take all responsible steps to ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises.

  (2) In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises in a manner which carries a significant risk of leading or contributing to crime and disorder, prejudice to public safety, public nuisance, or harm to children -

  (a) games or other activities which require or encourage, or are designed to require or encourage individuals to-

  (i) drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or

  (ii) drink as much alcohol as possible (whether within a time limit or otherwise);

  (b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic (other than any promotion or discount available to an individual in respect of alcohol for consumption at a table meal, as defined in section 159 of the Act);

  (c) provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less;

  (d) provision of free or discounted alcohol in relation to the viewing on the premises of a sporting event, where that provision is dependant on -

  (i) the outcome of a race, competition or other event or process, or

  (ii) the likelihood of anything occurring or not occurring;

  (e) selling or supplying alcohol in association with promotional posters or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner.

  (2)              The responsible person shall ensure that no alcohol is dispensed directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of disability).

  (3)              The responsible person shall ensure that free tap water is provided on request to customers where it is reasonably available.

   

  From 1st October 2010 these conditions will also apply

   

  (4)              (a) The premises licence holder or club certificate holder shall ensure that an age verification policy applies to the premises in relation to the sale or supply of alcohol.

                (b) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and a holographic mark.

  (5)              The responsible person shall ensure that -

                (a) where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures -

                (i) beer or cider: ½ pint;

                (ii) gin, rum, vodka or whiskey: 25ml or 35ml; and

                (iii) still wine in a glass: 125ml: and

                (b) customers are made aware of the availability of these measures

   

   

  Mandatory conditions where Door Supervisors are provided

   

  All individuals who carry out security activities must be licensed by the Security Industry Authority (SIA)

   

   

• ANNEX 2 - CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE

   

  N/A

   

   

• ANNEX 3 - CONDITIONS ATTACHED AFTER A HEARING BY THE LICENSING AUTHORITY

   

  1. The hours of trade shall not exceed 10:00 - 22:30

  2. The sale of alcohol shall not exceed 12:00 - 22:30

  3. The sale of, and consumption of alcohol, shall be restricted to the bar area only and only this area is subject of the Licence

  4. There must be signs clearly displayed in the bar area stating no alcohol shall be consumed beyond the bar area and on the doors adjacent to the bar area

  5. The club will operate on a membership only arrangement. On first attendance, customers will become members, sign up to the terms and conditions and be issued with a photo-membership card

  6. Admission is for entry and skating combined

                a. no person will be granted entre for any other purpose within the normal               operating hours

  7. The bar area will be designated for the sale and consumption of alcohol and drinks will not be removed from that area

  8. CCTV be installed and in working order. CCTV images are to be retained for 28 days and produced to Police Officers and Authorised Officers of RMBC immediately upon request

                a. the premises will only open when the CCTV is in full working order

  9. The CCTV will be in a format whereby footage can be recorded onto hard drive in a downloadable format

  10. The CCTV will be checked to be in working order daily and a record will be kept of daily checks

  11. A member of staff who can operate/provide footage will be present at all times

  12. Staff will be trained on the operation of the CCTV

  13. The Designated Premises Supervisor (DPS), if not present during Licensed hours, will give written authority to named staff members to sell alcohol on his/her behalf

                a. the written authority will be kept at the bar and produced on demand to the               Police or relevant authority upon request

  14. A Challenge 25 Scheme will operate at the premises and Challenge 25 posters must be clearly and prominently displayed

                a. a refusal/incident log will be maintained

                b. staff will be trained in Challenge 25 and refusals and all training will be recorded

  15. Training will be provided, at least every 6 months, to all staff on the law relating to underage sales of alcohol

  16. Training will be provided to all new staff on the sale of age restricted products

  17. Written records will be kept of the training provided in respect to the law relating to age restricted products

  18. Staff will be notified of underage sales incidents that have been brought to your attention by Trading Standards

                a. a log of such notifications should be kept on file, ready for inspection by               authorised officers of RMBC if required

  19. Training sessions must be attended as and when requested to do so by Trading Standards

  20. There will be sufficient bins provided inside and outside the premises to prevent littering nuisance

  21. A designated smoking area will be provided outside. Smoking will not be permitted in any other area

  22. Staff will be expected to challenge and inappropriate anti-social behaviour

                a. staff will actively seek to prevent congregation of customers in the external               areas and immediate areas

  23. Staff will at all times work closely with the Police and relevant authorities to achieve the Licensing Objectives

  24. Sufficient marshall staff will be provided to monitor behaviour and health and safety issues

  25. First Aid trained staff will always be present during opening hours and appropriate First Aid equipment will be present

  26. There will be a No Drugs policy and No Weapons/Blades items policy;

                a. any person found in posession of such substances/items will be requested to               leave

                b. any items found will be placed in a secure place and the police informed

  27. General noise to adjoining premsies;

                a. soundproofing will be installed against all party walls to ensure a sound               reduction of at least 50 dBA between the premises

  28. General noise of customers entering and leaving the building;

                a. notices asking customers to respect our neighbours and keep noise to a               minimum will be displayed at all entrances and exits

                b. management will also undertake regular door checks to ensure no noisy               disturbances take place outside and if any do occur management will resolve               them as quickly as possible either by;

                              i. encouraging customers to continue on their way home/onward journey                                           quickly

                              ii. asking customers to return inside whilst waiting for transport

                              iii. order taxis for customers so they come quickly so there is no delay

                c. if door staff are on duty it will be part of their role to ensure that the noise is kept               to an acceptable level

  29. Noise of deliveries;

                a. deliveries will be organised in such a manner as to ensure the minimum               practical disturbance is caused

  30. Amplified entertainment within the premises;

                a. to act responsibly by keeping the volume of any amplified entertainment at an               acceptable level of 90dBA or less at all times and so that the entertainment will               not be audible inside or outside and noise sensitive premises

                b. To assist this aim doors and windows will be kept closed to prevent the noise               escaping

                c. The Designated Premises Supervisor (DPS) will make arrangements for               periodic noise monitoring assessment inside the building and at the boundary of               any adjacent noise sensitive buildings and reduce the volume of the               entertainment if noise from the premises is audible

                d. The DPS or authorised staff will ensure that a log of noise monitoring activities               carried out inside and outside the premises is kept

                e. The log will include details of where the monitoring took place, the audibility of               noise at the boundary of adjacent noise sensitive buildings, the date and time of               monitoring, the details of the person carrying out the monitoring and type and               characteristics of any entertainment heard

                f. the monitoring log must be produced on the request of an authorised officer of               the Council

  31. Taxi drivers beeping their horn;

                a. the DPS (or applicant) will maintain dialogue with local taxi firms and request               drivers do not use horns when waiting for customers to come out of the premises

  32. Noise from waste storage activities;

                a. waste (especially bottles) will not be placed in external bins after 21:00 or               before 09:00 on any day